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Monday, August 20, 2012

Carrot Coconut Milk Halwa 150th Post!!!!!!!!

Eid Mubarak To All My Dear Friends.Ramadan was really busy and had a great eid too.....
Posting my 150th recipe post.A sweet dish to celebrate this post.This is a carrot halwa with coconut flavor.





















































Ingredients:

5 Large Carrots
2c Coconut milk
1/2c Fresh milk
1/2 to 3/4c Jaggery Syrup or as per ur taste
3tbsp Ghee
2tbsp Rice powder dissolved in 1/4c water
Nuts for garnishing



















Method:

1.Peel and cut the carrots.
2.Boil the carrots in water.
3.Grind the cooked carrots and milks in grinder.
4.Heat ghee in a non stick kadai.
5.Pour the carrot and milk mixture and jaggery syrup to the kadai and stir well.
6.Add the rice powder dissolved in water to the carrot mixture.
7.Stir till the mixture becomes thick.



































8.Pour this to a dish and keep in fridge to set.
9.Garnish with chopped nuts.
10.When cool and set enjoy the halwa.

11 comments:

  1. eid mubarak fajeeda.. and congrats on your 150th post.. halwa looks delicious :)

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  2. Congrats on your 150th post Faji!!!! Halwa looks yumm.
    EID MUBARAK to you and family..

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  3. new idea of using carrot and milk
    Eid mubark to u

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  4. Congrats Dear on your 150th post. Delicious Halwa. Perfect way to celebrate

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  5. uff.... such a lovely pudding, etha... i'm definitely going to try and let u know... :)

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  6. Eid Mubarak Fajeeda! Congratulations on your 150th post. halwa looks so yummy!

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  7. looks yummy i love your recipes... all great party pleasers

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  8. looks wonderful deliciously done
    Eid mubarak to you and family

    ReplyDelete