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Sunday, February 7, 2016

Besan Laddoo

Hi Friends...Happy New Year To All..wishing u all a happy year ahead,,,This is my first post of this year..hope i can post more recipes than last year,,Thanks a lot to all for the support for all these years...
I'm posting a laddoo today as i thought will start with a sweet recipe...

Now to the recipe..


























Ingredients:

1C Besan (Gram flour)
1C Powdered Sugar
1/2 tsp Cardamom powder
3tbsp Ghee
2tbsp Chopped or Coarsely grinded pistachios


























Method:

1.Heat a kadai dry roast or roast the besn with a1tsp of ghee.
2.Roast it till the raw smell goes and a light brown color appears.
3.When it reaches this stage add the powdered sugar and mix well.
4.This may slightly get melted.
5,Now off the flame and add cardamom powder and mix well.


6.Now when it is still warm and if can be handled make into balls.
7.Now just dip slightly in the ghee and dip in the crushed pistachios.
8.Let it cool completely.
9,Enjoy the laddoosss...

7 comments:

  1. Love the way your laddoos look... so melt in the mouth...

    ReplyDelete
  2. Pistachios will give the extra crunch...delicious...visit my page too

    ReplyDelete
  3. These laddoos look mouth watering and delicious. Feel like grabbing it from the screen.

    ReplyDelete
  4. These laddoos look mouth watering and delicious. Feel like grabbing it from the screen.

    ReplyDelete