This is an easy kerala dish.My aunty makes this so deliciously.Whenever we visits her home she used ask what u want specially we used to say andi unda......This is not exact recipe of hers....heres something more I have added in this.But this is also so tasty, here everybody liked this so much......
Ingredients:
1C Cashewnuts
1/2C Parboiled rice
1C White sesame seeds
1/2 to 3/4C Jaggery grated
1C Grated coconut
1/2tsp Cardamom powder
Method:
1.Roast the rice till crispy.
2.Roast the sesame seeds and cashewnuts till light brown.
3.Powder this roasted rice,sesame seeds and cashewnuts.
4.Now put everything in a bowl.
5.Now add the grated jaggery,coconut and cardamom powder to this and mix well.
6.Now make small balls out of this mixture.
7.Enjoy the tasty balls........
This goes to Cook Eat Delicious Desserts Hosted by Raven and co hosted by sensible vegetarian
And to Ayeesha's event Any One Can Cook
This also goes to The Kerala Kitchen of Rose and Ria hosted by Prathiba of Cook-Ezee
