Sunday, September 22, 2013

Orange Cake

This is my guest post on Razina Javed's blog RaaaZzzfoodlove.She has a lovely blog.
Please have a look at my Orange Cake post on her blog.


2c All purpose flour
2c Powdered sugar
3 Eggs room temp
1 1/2tsp Baking powder
1/2tsp Vanilla essence
1c Fresh Orange juice
3/4c Butter room temp 


1.Sift the flour and baking powder and keep aside.
2.Now beat the butter and sugar till creamy.
3.Now add eggs one by one beating well after each addition.
4.Now add the vanilla essence.
5.Now fold in the flour slowly.
6.Add the orange juice also in between adding the flour.

7.Grease the cake tins. 
8.Preheat the oven at 200 degree C for 15 mins.
9.Now pour the batter to prepared tins.
10.Bake this at 175 degree C for 30 to 35 mins or till the tester comes out clean.(And if doing cup cake it will be baked in 20 to 25 mins).
11.Allow the cakes to cool.
12.Enjoy the orange cake!!!


Arjunan Akilandeswari said...

Lovly Orange cake....

Hamaree Rasoi said...

Delicious and lovely looking orange cake. Very colorful indeed.

Rafeeda AR said...

such soft and lovely cakes...

jehanne@thecookingdoctor said...

love the gorgeous texture of the cake and the bundts!

Sanoli Ghosh said...

Awesome orange cake. Loved the texture.

Priya Suresh said...

Gorgeous and super moist cake..

Alaine Coulombe said...

Love this orange cake.Thank you for sharing this post,this weekend i will try to make this food guide.

Arthy Suman said...

love the aroma of orange cake

fajeeda said...

thanx to all..

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