Hi everybody missed u all for some days……was fully busy with many things……..So again some awards from my dear blogger friends akila of akilaskitchen and satya of superyummyrecipes ………they both have beautiful blogs.As per the rule I have to pass this to my 15 blogger friends and as satya said I can’t mention some so all my blogger friends please feel free to come and collect this award from here and pass to your friends………thanx a lot akila and satya………..
This is an easy recipe this is called kunji pidi,kunji pathiri like that……this is rice balls in thick coconut milk and sugar.We used to make this spicy also the kunji pathiris we used to mix with chicken or meat curries also…….now I’m posting the sweeter version of kunji pathiri………….
Ingredients:
1c Rice flour
1c Boiling Water
1½c Thick coconut milk
½ c Sugar or as required
1c Rice flour
1c Boiling Water
1½c Thick coconut milk
½ c Sugar or as required
1tsp Cardamom powder
Method:
1.For rice balls boil the the water and add the rice flour to the water as mix well with a spoon.
2.Then knead well with hand.
3.Now make small balls out of the dough.
4.Steam this balls and keep aside.
5.In a pan heat the coconut milk with sugar and cardamom powder.
6.Add the steamed rice balls and boil the coconut milk till it thickens.
7.Serve slightly cooled.
1.For rice balls boil the the water and add the rice flour to the water as mix well with a spoon.
2.Then knead well with hand.
3.Now make small balls out of the dough.
4.Steam this balls and keep aside.
5.In a pan heat the coconut milk with sugar and cardamom powder.
6.Add the steamed rice balls and boil the coconut milk till it thickens.
7.Serve slightly cooled.
3 comments:
Congrats on ur awards and sweet dumplings looks very tempting..
CONGRATS ON YOUR AWARDS.
YUMMY SWEET. NEW TO ME AGAIN.
thanx priya and nivedita........
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