Kappa Upperi or Thalichathu

Kappa,kolli,maricheeni everything is called for one thing Tapioca……….with this what all items can be made………chips,puzhukku,upperi and its tastier with meat and fish too……here is a simple side dish with kappa…….



















Ingredients:

½ kg Kappa(Tapioca)
5 Whole red chillies
7 Shallots
Salt
Mustard seeds
Curry leaves
Oil


















Method:

1.Cut the tapioca into medium pieces.
2.Boil this in more water till more than half done.
3.Drain off the excess water.
4.Crush the chillies and shallots.
5.In a pan heat oil add mustard seeds when it starts spluttering add curry leaves.
6.Now add the crushed chillies and shallots.Saute well till the raw smell goes off.
7.Now put the tapioca and salt in it and mix well.Close with lid for 5 mins in a low flame.
8.Serve hot with boiled rice and fish curry.